| Topic : Innovative Natural Nutritional Supplements |
|
|
Posted in Community :
Business Innovation |
food assosiation of india |
Food anlytica and bioscience |
6 more ...|
|
Activity:
Question posted: 05 28 2010 18:49:51 +0000,
2 answers, 304 views, last activity
01 15 2012 16:11:34 +0000
|
|
Now a days supplementary food are in fashion , as they are to fulfill the diet deficiency if any , but then also what you feel about the labeling aspect of supplementary food..?
Prev1NextShowing 1 - 2 of 2
Answered by
vijayasaravanan , Partner, MS Contractors and Amway Business Owner
| 01 15 2012 16:11:34 +0000
INVARIABLY NUTRITIONAL VALUE IS SEEN ON THE REVERSE SIDE IN FINE PRINT PROBABLY AIMED TO AVOID THE CONSUMER GOING THRO IT.EVEN AFTER GOING THRO TH SAME MOST CONSUMERS ARE NOT AWARE OF THE PLUS AND MINUS OF INGREDIENTS,MINIMUM LEVELS REQUIRED ETC.MAY BE A CERTIFICATION FROM CFTRI WILL ADD VALUE TO THE PRODUCT.
Prev1NextShowing 1 - 2 of 2
Found the question
"How much you rely on nutritional labelling of marketed food supplements?"
interesting?
Refer to your connections and communities
Viewers also viewed
|
|
|
|
|
|
Unanswered Questions (15)
Sponsored Jobs
More From Author
A probiotic strain that can survive being baked, boiled and frozen – opening up a raft of new opportunities in functional foods – is being launched on the UK market. The probiotic strain GanedenBC30 ( Bacillus coagulans GBI-30, 6086), developed... |
obviously don't always think and expect only your grow with the company do something so that your company grows with u ................very nice insight |