venkatesh dasmapure's Profile
venkatesh dasmapure | |
VP TECHNICAL, KAIPL BAGALKOT | |
 | KAIPL BAGALKOT  |
Professional summary
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Current Experience:
VP TECHNICAL, KAIPL BAGALKOT
Previous: Head/VP/GM-Operations, Elite Distillaries p Ltd
Manager, Growth Path
French Drug Co E Limited
The Karnataka Agro Chemicals Private Limited
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23.5 Years
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Distillery operatiohs, Quality Management, Liquor bottling unit operations, Corporate quality manage ...
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Contribution score:(36 points)
- Contacts: 1 following, 1 followers
venkatesh dasmapure's Experience
| Current : |
VP TECHNICAL, KAIPL BAGALKOT |
|
| FMCG/Foods/Beverage | ||
Working from 2011 | ||
| Previous : |
Head/VP/GM-Operations, Elite Distillaries p Ltd |
|
| FMCG/Foods/Beverage | ||
| Previous : |
Manager, Growth Path |
|
Worked from 1989 to 1995 | ||
Brief summary :
Growth Path Feb89 - Oct95 - AsAnalytical Chemist Oct95 - Jul04 - AsSr. Analytical Chemist / QA Lab In-charge Jul04 -June06 - AsManager - Analytical July06upto sept 08- As Sr.Manager - Analytical Previous Experience TenureCompany NameDesignation Nov87 - Feb89Reckitt and Colman I Limited As Production Associate | ||
| Previous : |
French Drug Co E Limited |
|
Worked from 1985 to 1987 | ||
Brief summary :
(R and D Center, Sipcot Indl. Area Hosur, TN) Dec85 - Oct87 The Anglo-French Drug Co (E) Limited AsChemist | ||
| Previous : |
The Karnataka Agro Chemicals Private Limited |
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Worked from 1985 to 1985 | ||
Brief summary :
(Fine Chemicals and Bulk Drugs R and D Centre) Oct85 - Dec85 The Karnataka Agro Chemicals Private Limited AsTrainee Chemist Key Tasks Handled Across the Tenures Quality Assurance Implementing Quality Tools to enhance quality of products. Monitoring adherence to quality systems and maintaining requisite documents. Achieving productivity improvements and eliminating non-value added operations, relay out of machines and manpower. Ensuring compliance to various quality measuresfor analytical trials in coordination with unit QC labs, product development division, Scientific and Packaging Departments. Imparting training tolaboratory chemists on instruments such as HPLC, GC, spectrophotometers and assisting the Method Development Group in the validation of Analytical Methods. Executing cost saving techniques/ measures and modifications to achieve substantial reduction in Operations and Maintenance expenditures and work within the budget. Product / Process Improvement Ensuring complete in-process quality control and continuous improvement in process capabilities. Routine maintenance, calibration and troubleshooting for analytical equipment on a regular basis for higher productivity and maintaining documents for the same. Foreseeing performance bottlenecks and taking corrective measures to avoid the same. Responsible for investigating the unusual / unacceptable results Chemical and physical analysis for different classifications of samples. New Product Specification Development Developing Specifications (in process and final product) analytical profile for new productsusing analytical methodologies. Making prototypes of new products for physical and chemical analysis and evaluating physical and chemical compatibility with other ingredients. Utilizing techniques like HPLC, GC, dissolution testing and wet chemistry techniques to ensure analytical methods are precise, accurate, reproducible and specific. Responsible for method development and validation. Working on stability testing program for new products / dosage forms by timely execution of all studies and their report preparation. Man Management Directing, leading and motivating workforce and imparting continuous on job training for accomplishing greater operational effectiveness/ efficiency. Working on succession planning of the workforce, shift management activities, appraising the members performance and providing feedback. Resolving interpersonal issues and working towards a harmonious work environment. Noteworthy Milestones AsManager - Analytical Successfully completed the quality assessment assignment at KARACHI - PAKISTHAN Gained in-depth knowledge and expertise in operation of all analytical equipments, analytical methods and Food and Beverage / pharmaceutical industry regulations. Successfully coordinated test transfers (Inter-Lab-Qualifications) to different facilities or third parties. Played a key role in establishing an instrument calibration and validation program for tracking and managing the calibration and validation of all relevant instruments as per cGMP regulations. Significantly contributed in rendering analytical method development solutions to group units, using instruments such as HPLC, GC, Spectrophotometers and other equipments. Distinction of setting up Quality Assurance and R and D laboratory projects on a turnkey basis for various Alcoholic and Carbonated beverages, entailing narrowing down of the requirements of Analytical Instruments and Chemicals for specific intended applications. Successful implementation of the intra QA program - Round Robin System. Developed HPLC methods for quantitative determination of sugars, organic acids, phenols and phenolic aldehydes in the special spirits, food beverages on UV and RI detectors using Reverse phase, sugar, acid and ion exchange columns Authenticity of IMFL products and anions in water by HPLC using RP columns on UV detector which is being used specially for mineral water and White spirits in alcoholic beverages. Prepared and implemented group Quality Manual (SOPs) . AsSr. Analytical Chemist / QA Lab In-charge Proved instrumental in rendering analytical method development solutions for scale up operations associated with fermentation, isolation and purification of active ingredients in wines and alcoholic beverages, using Shimazdu and Agilent Analytical HPLC, and designing a distillation column for rectified spirit and malt spirit redistillation using HP GC (5890 Series II , 6890plus and 6890N). Efficiently conducted numerous training programs and workshops on analytical instrumentation for inter group QC personnel. Successfully accomplished Lab Set up Projects for group units such as Karnataka Brewaries and Distillaries, Bangalore, McD Kumbalgodu, Bangalore. Conceptualized and developed analytical methods for analysis of actives inFMCGindustry using Shimazdu HPLC, Hewlett Packard GC and U-2000 Spectrophotometer. Developed analytical procedure for analysis of acids and Sugars in Wines, energy drinks and otherfoodbeverages to study the effect of various ingredients during maturation using ion exchange and solid phase extraction technique, Shimazdu HPLC system with UV and RI detectors. | ||
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